Operating Hours - 7 Days a Week
LUNCH: Mon-Fri & Sun : 12-3. No Lunch on Saturday
DINNER: Mon-Thu: 5-9:30 / Fri - Sat: 5-10:30 / Sun: 3-9
(631) 351-1200

Catering

Have Bravo! Nader cater your special event! 

We at Bravo! Nader gained our outstanding reputation for our Award-Winning restaurant. However, you may not be aware that we are also catering experts. Bring the Bravo! Nader experience to your private event! We can host private parties in our restaurant or at any venue you choose.

Whether it’s a small business meeting or a wedding for 250 guests, our accomplished staff with nearly 2 decades of experience, brings it’s A game to every party we host. We can help you plan all aspects of your party including food, beverages and staff.

Bravo Nader Catering

Our phenomenal track record and acknowledgements we get from our new and repeat clients are the cornerstone of our reputation.

Contact Bravo! Nader today to plan your special event at 631- 351-1200. Also please view our catering menus below.

All Trays Serve 10 to 12 People.Only Two Days Notice Required On All Orders.
CHICKEN SCARPRIELLO
CHICKEN FRANCESE
CHICKEN MARSALA
CHICKEN PARMESAN
Your choice at $65.00 per tray
VEAL MARSALA
VEAL PARMESAN
VEAL FRANCESE
VEAL PIZZIOLA
Your choice at $75.00 per tray

 

OUR OWN COLD SEAFOOD SALAD ……………………………….. $110.00 per tray
CRAB CAKES…………………………………………………………………… $90.00 per tray
A TRAY OF OUR COLD ANTIPASTO ………………………………. $85.00 per tray
MUSSELS MARINARA ……………………………………………………. $60.00 per tray
BAKED CLAMS……………………………………………………………….. $75.00 per tray
NADER’S SALAD…………………………………………………………….. $65.00 per tray
CAESAR SALAD …………………………………………………………….. $65.00 per tray
MIXED GREEN SALAD …………………………………………………… $50.00 per tray
HOMEMADE SAUSAGE & BROCCOLI RABE…………………… $75.00 per tray
HOMEMADE SAUSAGE AND PEPPERS & ONIONS ………… $75.00 per tray
EGGPLANT PARMIGIANA ……………………………………………… $65.00 per tray
EGGPLANT ROLOTINI……………………………………………………. $65.00 per tray
LASAGNA (Meat) ……………………………………………………………. $85.00 per tray
STUFFED SHELLS ………………………………………………………….. $65.00 per tray
RIGATONI BOLOGNESE…………………………………………………. $65.00 per tray
PEnNE A LA VODKA……………………………………………………….. $55.00 per tray
LINGUINE WITH WHITE CLAM SAUCE………………………….. $90.00 per tray
SPAGHETTI & MEATBALLS …………………………………………… $70.00 per tray
SHRIMP FRANCESE……………………………………………………….. $90.00 per tray
SOLE FRANCESE…………………………………………………………… $85.00 per tray
…… and for Dessert
A PORTION OF EITHER OUR DELICIOUS NAPOLEON OR TIRAMASU THAT WILL SERVE 10 TO 15 PEOPLE $50.00 per tray