LUNCH AT BRAVO NADER
APPETIZERS
FRIED ZUCCHINI  WITH MARINARA SAUCE	6.95
HOMEMADE SAUSAGE, PEPPERS AND ONIONS  LITE MARINARA SAUCE	6.95
HOMEMADE GNOCCI PESTO WITH ROASTED PINE NUTS	6.95
STEAMED PRINCE EDWARD ISLAND MUSSELS RED OR WHITE SAUCE	6.95
PYRAMID MOZZARELLA HOMEMADE FRESH MOZZARELLA LAYERED WITH ROASTED  PEPPERS,GRILLED  MARINATED EGGPLANT AND SUNDRIED TOMATOES	6.95
PORTOBELLO BALSAMICO GRILLED MARINATED LARGE PORTABELLO MUSHROOMS IN A BALSAMIC VINEGAR AND GARLIC SAUCE	6.95
BAKED CLAMS ALA NADER WHOLE BABY CLAMS WITH LEMON AND GARLIC SAUCE	6.95
SALADS
BRAVO SALAD (DELICIOUS !) CHOPPED MIXED GREENS & IMPORTED FETA CHEESE IN A LIGHT VINAIGRETTE	7.95
NADER'S SALAD BOSTON LETTUCE, HEART OF PALM, RADICCHIO, FENNEL, PECAN PRALINE AND PARMAGIANA CHEESE IN A HONEY MUSTARD VINAIGRETTE	7.95
SOUPS
PASTA E FAGIOLI	4.95
STRACIATELLA ROMANO SPINACH EGGDROP SOUP	4.95
ENTREES
CHICKEN SORENTINO TWIN BREASTS IN A WINE SAUCE WITH PROSCUITTO, EGGPLANT & MOZZARELLA	19.95
CHICKEN SCARPARIELLO (HIGHLY RECOMMENDED BY FOOD CRITICS) CRISPY HALF CHICKEN, CUT UP AND SERVED WITH SLICED, HOMEMADE SWEET SAUSAGE & PEPPEROCINI, IN A RESOESMARY GARLIC SAUCE	19.95
CHICKEN PARMESEAN BONELESS CHICKEN BREAST, SERVED WITHE PASTA IN A POMODORO SAUCE	19.95
VEAL PICCATA TRADITIONAL PICCATA SAUCE WITH LEMON, WINE AND CAPERS	21.95
VEAL PIAZZIOLA CUTLET SAUTEED IN MARINARA SAUCE, WITH ONION, RED PEPPER & MUSHROOMS	21.95
LEMON SOLE ALMONDINE FRESH SOLE IN A LEMON-WINE SAUCE, WITH ROASTED ALMONDS	19.95
SHRIMP SCAMPI PRAWNS SAUTEED IN A LEMON GARLIC SAUCE, SERVED OVER RISOTTO	21.95
PENNE A LA VERDE SPINACH, SUNDRIED TOMATOES, CHICKEN & EXTRA VIRGIN OLIVE INA GARLIC WINE SAUCE	17.95
RIGATONI BOLOGNESE TRADITIONAL BOLOGNESE SAUCE	16.95
PENNE A LA VERDE SPINACH, SUNDRIED TOMATOES, CHICKEN & EXTRA VIRGIN OLIVE INA GARLIC WINE SAUCE	17.95
EGGPLANT PARMESAN SERVED WITH ANGEL HAIR PASTA	15.95
RIGATONI A LA NONA FRESH TOMATO SAUCE, EGGPLANT & BASIL WITH RICOTTA CHEESE ON TOP	15.95
ANY SPECIAL DIET REQUESTS WILL BE HAPPILY ACCOMMODATED
TAKE OUT AVAILABLE